Friday, March 4, 2011

Off the Menu: HopDoddy

Today for Friday lunch with the crew we went to HopDoddy (http://www.hopdoddy.com/static/Hopdoddy%20Menu.pdf). It is a new burger bar here in Austin, with a cocktail area as well. You walk up and order then are served at your table - it's a fancier version of Mighty Fine.

Recently we called ahead regarding gluten-free items and they let us know that they now have gluten-free hamburger buns and that their fries and burgers are gluten-free! It's been a couple hours now so I am certain that they weren't making it up :)

The items that they told me were NOT gluten-free is obviously the buns, but also the mayonnaise. As far as the sauces I didn't ask about each one - but at least we know the meats are legit!

Burgers:
Classic Burger - lettuce, onion and tomato, w/choice of cheese, bacon or buffalo
Magic Shroom - goat cheese, mushrooms, basil pesto
llano Polano - pepper jack cheese, poblano chiles and bacon
The Goodnight - tillamook cheddar, BBQ sauce
Terlingua - chile con carne, corn fritos and tillamook cheddar
Buffalo Bill - can't have due to blue cheese
Greek - lamb, feta, arugula, pickled red onions, cucumber and tzatziki sauce (? not sure of content)
Continental Club - turkey, provolone, bacon, arugula and basil pesto
Ahi Tuna Burger - multiple gluten-containing ingredients
Janis Joplin - veggie burger - gluten-containing ingredients

Again, they have salads which are pretty straight forward and some versions of french fries - but you need to stick with the plain since they are naturally gluten-free.

Enjoy!

1 comment:

  1. I tried them out and it was great! The non-gluten bun was not amazing because it fell apart - typical - but it tasted good. Thanks, it was nice to know in advance that they had a bun I could eat.

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