Wednesday, January 18, 2012

Sprouts "Gluten-Free Jubilee" through Feb. 1st


Gluten-Free Jubilee



Sprouts has built a loyal following of customers who seek gluten-free products – 
either because they or their family members suffer from Celiac Disease or other 
wheat-related allergies, or because they have joined the growing legion of 
people who simply believe that a diet with fewer gluten products is better. And 
for all of you, we offer our big gluten-free sale January 18-February 1, with 
25% off of more than 3,000 marked products throughout the store.




Long ago, we began tagging gluten-free products on our shelves. This is harder 
than it sounds. Some manufacturers claim that their products are gluten-free, 
and may even state that on their packaging. But the proof, as they say, is in the 
(wheat-free) pudding. Our buyers go one step further, and will not mark a 
product with a gluten-free tag unless the ingredient list meets our standards and
the facilities used to produce the products are specifically set up for gluten-free 
conditions.




Conversely, there are many products around the store that are gluten-free – 
they simply aren’t packaged in such a way that allows them to make that claim. 
This is especially true of many fresh foods.




That’s why the Gluten-Free Jubilee is such an important event. It’s a great 
opportunity for you to learn more about the ever-expanding supply of gluten-free 
products, and to save a few “wheaties” along the way.




Also be sure to check out our online Gluten-Free Guide (.pdf file).


Sprouts Locations - HERE




Gluten Free Guide Cover

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