Thursday, October 27, 2011

Off the Menu: The Steeping Room

The Steeping Room is located at the Domain and highly recommended. Easy to just stop in while you are shopping or sit outside with a snack! Find the location here: http://thesteepingroom.com/default.asp?contentID=686


The following items can be made gluten-free just ask the waitstaff!


Breakfast

The Morning Meal
two eggs scrambled or fried, side of bacon or
veggie soysage, wheat or white toast, jam
and your choice of fruit or balsamic dressed
mixed greens (GF)
sub a scone for toast add $1.50
sub rice or spelt toast add $.50

Breakfast Bowl
black beans, potatoes, and your choice of sour
cream or vegan cashew sauce with balsamic
dressed mixed greens (V, GF)
add an over easy egg for $1.50

Mushroom Tarragon Omelet > $6.95
two egg omelet with goat cheese, mushrooms
and tarragon. Served with wheat or white toast,
jam and your choice of fruit or balsamic
dressed greens (GF)
add ham to your omelet for $1.50


Seasonal Scramble > $6.95
two eggs or organic tofu scrambled with potato,
caramelized onion and basil. Served with wheat
or white toast, jam and your choice of fruit or
mixed greens (V, GF)
add our mix of cheddar and gruyère cheese
to the scramble for $1.00
to sub a scone for toast add $1.50
to sub rice or spelt toast add $.50

Chilaquiles Frittata > $8.95
a baked egg dish with corn tortillas, tomatoes,
onion, roasted jalapeños and queso fresco.
Served with a roasted tomato salsa and choice
of fruit or salad (GF)

Breakfast Sandwich> $3.50
scrambled egg topped with white Vermont
cheddar. Choice of spicy or regular on
wheat or white bread (GF)
add ham, bacon or soysage $1.50
add tomato $.50
sub rice or spelt bread add $.50

Vegan Breakfast Sandwich > $3.50
baked tofu with hummus, cilantro and spicy
sriracha. Choice of wheat or white bread (V, GF)
sub rice or spelt bread add $.50
sub soysage for tofu add $1.00
add tomato $.50
Kid's Breakfast > $3.75
one scrambled egg, one piece of wheat
or white toast, jam and kid’s fruit (GF)
sub rice or spelt toast add $.25

Lunch & Dinner

Napa Rolls > $6.95
two soft spring rolls filled with your choice of tofu or natural chicken, napa cabbage, julienned carrots, and a blend of fresh mint, basil, cilantro and scallions. Served with a sweet and spicy peanut sauce (V, GF)

Cheese Plate > $13.95
three cheeses from Antonelli’s cheese shop,
fruit, rosemary honey and crackers. Ask your
server for today’s selections (GF)

Mediterranean Plate > $8.95
dolmas, olives, hummus, feta, and flatbread (V,GF)




Soups of the Day (V, GF)
cup > $3.25  bowl and to go > $5.25

Soup and Scone Combo (V, GF)
cup > $5.50
bowl and to go combo > $7.50
Soup and Salad Combo (V, GF)
cup > $5.75
bowl and to go combo > $7.75
soup and a side salad of mixed greens
cashew caesar or tao of green add $1.50

Soup and Tea Sandwich Combo (V, GF)
cup > $7.25
bowl and to go combo > $9.25
soup and a half order of tea sandwiches
add $1 for jasmine gravlax
Seasonal Fruit Cup (V, GF) > $4.75
add organic White Mountain Bulgarian
yogurt > $1

Chilaquiles Frittata > $8.95
a baked egg dish with corn tortillas, tomatoes, onion, roasted jalapeños and queso fresco. Served with a roasted tomato salsa and a mixed green salad (GF)

Curry Bowl > $ market price
today’s curry dish served with our grain
of the day (GF, often V)
 



Buddha Bowl > $10.95
today’s grain, bean, sautéed greens, sweet
potato and baked tofu. Choose one sauce:
peanut sauce, cashew sauce, honey orange sauce,  sesame tamari vinaigrette, balsamic
vinaigrette, sesame lime or EVOO
 (V, GF)
sub chicken for tofu add $1

Tea House Bowl > $9.95
tea braised natural chicken salad, tao of
green salad and our grain of the day (V, GF)
vegan sub tofu



Honey Orange Jicama > $8.95 
organic mesclun greens tossed in a honey orange dressing with jicama, green apple, orange supremes, red onion and toasted walnuts (V, GF)

Tao of Green > $9.75
shredded napa, purple and green cabbage, carrots, daikon, peanuts, cilantro and scallions tossed with a sesame dressing. Entrée salad includes natural chicken or tofu (V, GF)

Cashew Caesar > $7.95
a fresh and delightful take on the old standard - young romaine hearts tossed in a tangy
cashew dressing, garnished with garlic croutons, cracked pepper and toasted cashews
GF sub rice crackers for croutons
The Crescent > $9.75
organic mixed greens and romaine tossed with balsamic dressing and and topped with feta, kalamata olives, red onion, tomato, walnuts and dolmas (V, GF)
vegan sub hummus for feta




The following are tea sandwiches - rice or spelt bread can be substituted

Lapsang Souchong Chicken Salad > $9.25
tender tea braised natural chicken mixed with
celery, green apples and scallions and
dressed in our lapsang vinaigrette (GF)

Lemon Edamame > $8.50
a light and lemony edamame spread
finished with scallion and cucumber (V, GF)

Pork Tenderloin > $9.25
a Malaysian inspired marinated pork
tenderloin finished with cilantro, scallions
and chili mayo (GF)

Goat Cheese > $8.75
with olive tapenade and arugula (GF)



Roast Beef > $9.25
natural roast beef with caramelized
onions, roasted red peppers and
basil mayo (GF)

Jasmine Gravlax* > $9.95
jasmine tea-cured Atlantic salmon
with cream cheese and thinly sliced
cucumber (GF)

BAT > $8.95
bacon, arugula and tomato with basil mayo
(V, GF)
vegan sub tempeh bacon and basil veganaise

Cream Cheese and Cucumber > $7.95
the classic (GF)



TBLT > $8.95
natural turkey, bacon, lettuce and tomato
with basil mayo (GF)

Roast Beef with Chili Lime Tomatoes > $9.50
natural roast beef, feta spread, arugula,
sauteed chili lime tomatoes and caramelized onions (GF)

Grilled Vegetable > $9.75
your choice of tofu or eggplant with zucchini, roasted red pepper, caramelized onions, walnut arugula pesto and goat cheese, served warm
(V, GF)
vegan sub hummus

Baked Tofu Sandwich > $8.75
choose one:
a) Ginger Tofu with cucumber, carrot,
pickled onion, tomato, and hummus (V, GF)
b) TTLT with tofu, tempeh bacon, lettuce, tomato and basil veganaise (V, GF)



Grilled Cheese > $7.50
white Vermont cheddar, sundried tomato
paste, and fresh basil grilled on sliced
wheat or white bread (GF)

Croque Monsieur > $9.95
our version of the classic French ham and
cheese sandwich. Broiled open faced with
scallion aioli and tomato (GF)
veg sub tofu 


Kid's Choice > $4.25
served on white or wheat bread
with kid’s fruit (V, GF)
sub spelt or rice bread add $.50
choose one sandwich from the list below:
• turkey or ham (choose 2: lettuce, tomato
or cheese)
• apple OR cucumber slices with cream cheese
• PB & J sub organic almond butter $.50
• plain grilled cheese
• hummus with carrot and cucumber



Enjoy! They also have brunch :)

No comments:

Post a Comment

Post a Comment