Wednesday - late lunch/dinner at original Salt Lick
Thursday (Thanksgiving!) - we have a reservation at Maggiano's Little Italy who is having a specific turkey meal, which allows me to have their gluten-free pasta and salads and my family to have turkey, stuffing, etc. which couldn't have happened in my small kitchen due to cross-contamination. So...even though it isn't a home-cooked meal my family can eat a "normal" meal while I feel safe with my Turkey Day feast too :)
Of course, I also had to get some snacks for all of the hanging out and family time we'll be enjoying, so I stopped by Natural Grocers and got some gluten-free Nut Thins, cheese cubes, hummus and carrots - healthier than most holidays but it'll work.
Friday - lunch in Fredericksburg (will have to do some research on that one, but there is always cheese...and a LOT of wine!) and then dinner at Trudy's for Tex-Mex
They are heading out Saturday but we might squeeze a quick lunch in at Abel's on the Lake for a great view.
I cannot WAIT for them to get here!!